Mole Rub Creative Meals A Recipe by El Popular Rub-a-dub-dub… While we don’t recommend you using this tasty Mole Rub on your skin in the bathtub, we do recommend using it on basically everything else. Make it sweet, make it savory — we’ll make it delicious. Let's Get Started [...]
Mole Chili Creative Meals A Recipe by El Popular A Tasty Twist on Classic Comfort Food. Cold nights call for hot chili – well actually every night calls for hot chili, especially when it’s El Popular’s Mole Chili. We know chili recipes are usually a highly protected family tradition, but [...]
Vegetarian Mole Enchiladas Creative Meals A Recipe by El Popular Got a ‘beef’ with meat? We got you. El Popular’s Mole sauce tastes good on everything, especially veggies. With Vegetarian Mole Enchiladas this good, you’re gonna want “the whole enchilada” – no really, you’re going to want to eat [...]
Mole Poblano Shrimp Tacos Creative Meals A Recipe by El Popular Sick of ‘turf’ and want some ‘surf’? When accompanied by El Popular’s Mole sauce, run-of-the-mill shrimp tacos are transformed into true Mexican mariscos, or seafood. Whipping up these tasty Mole Poblano Shrimp Tacos is quick, easy, and is [...]
Chorizo Zucchini FIESTA STARTERS Recipe by Richard Perry Ivy Tech- East Chicago Campus 2011 Chorizo Contest Prep Time: 25 minutes Start to Finish: 1 hour 8 servings 1 lb. El Popular Longaniza Sausage ½ lb. El Popular Chorizo (Original) 1 [...]
Fried Mexican Lasagna Bites FIESTA STARTERS Recipe by Elizabeth King Ivy Tech- East Chicago Campus 2011 Chorizo Contest Prep Time: 25 minutes Start to Finish: 1 hour 6 servings 1 (8 oz.) package of manicotti shells ½ lb. Queso Blanco or Monterrey jack [...]
Chorizo Stuffed Mushrooms FIESTA STARTERS Recipe by Alexis Coronado Ivy Tech- East Chicago Campus 2012 Chorizo Contest Prep Time: 25 minutes Start to Finish: 1 hour 6 servings 8 oz. button mushroom, cleaned and stemmed 1 tbsp. corn oil 4 oz. ground round [...]
Chorizo Bruschetta on a Crostini FIESTA STARTERS Recipe by Jamie Montanez Ivy Tech- East Chicago Campus 2013 Chorizo Contest Prep Time: 15 minutes Start to Finish: 30 minutes 4-8 Servings French Bread, cut into ½ slices Olive Oil 1 package El Popular Chorizo [...]
Momma’s Chorizo Cornbread Stuffing Creative Meals A Recipe by El Popular Over 10 years ago, Chef Theresa Garza decided to try out a recipe of her own creation that blended the culture of the Mexican family she married into with her own Southern family roots. The result of this fusion was [...]
Chunky Chorizo Chili CREATIVE MEALS Recipe by Linda Sowell Ivy Tech- East Chicago Campus 2010 Chorizo Contest Prep Time: 20 minutes Start to Finish: 1 hour 4 – 6 Servings 12 oz El Popular Chorizo 1 pound Bacon, diced 1 large Yellow onion [...]
