Chorizo Chocolate
Chip Cookies

Tasty Desserts

A Recipe by El Popular

A Batch Made in Heaven. Chocolate chip cookies, the most famous crowd-pleasing dessert, does not need much improvement. However, we at El Popular think cookies and Chorizo are a ‘batch’ made in heaven. Be bold and try out this recipe for Chorizo Chocolate Chip Cookies for a quirky sweet & savory mix that will intrigue and delight your taste buds.

Let’s Get Started

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Makes: 24 servings

Ingredients

  • 1 link (6 oz.) El Popular “Original” Chorizo

  • 1/2 cup pecans, chopped

  • 1 bag of chocolate chip cookie dough mix

  • See the cookie dough mix package for other needed ingredients

Directions

  • Preheat oven to 350 degrees (or the temp. on package).

  • Cook Chorizo until medium to dark brown in color. Drain on paper towels until dry and let cool.

  • Make chocolate chip cookie dough mix according to package.

  • Fold in chopped pecans and cooled chorizo with rubber spatula.

  • Drop 1 tbsp of cookie dough 2 inches apart onto parchment-lined cookie sheet or nonstick mat.

  • Bake according to package directions.

  • Let cookies rest 2 to 4 min then transfer to wire rack for cooling.

Chorizo 101

Chorizo is a spicy sausage believed to have come from Ancient Rome and later adopted by the Spaniards who brought it to Mexico. Unlike Spanish Chorizo — Mexican Chorizo is soft, raw, uncured, and uncooked. Similar to how Americans view bacon, Chorizo is a versatile ingredient used to enhance any dish!

  • Prep Time: 2 minutes
  • Cook Time: 10 minutes
  • Makes: 6 servings

Ingredients

  • Remove casing from El Popular Chorizo links.
  • Place desired amount in a non-stick skillet.
  • Break-up El Popular Chorizo while cooking at medium heat.
  • Sauté for 7-8 minutes until the El Popular Chorizo is fully cooked or the internal temperature is 165 degrees (F).
  • Enjoy on or in any dish.

SOCIALLY SHARE

PRINT RECIPE

Join Our Table — Recipes from Our Kitchen to Yours

Join Our Table — Recipes from Our Kitchen to Yours